Does my bread have the best possible taste?
Flat breads, round, white, brown, wheat, bran, croissants... there's something for everyone...
01 September, 2021Lesaffre in the world
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Bangladeshi Bakers
its DNA in the form of chromosomes.
Yeast is a living organism!
Our film tells the story of how we produce yeast...
Bakery Owner
Bakery Chef
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Lesaffre in Bangladesh
Lesaffre has been selling innovative and functional bread-making solutions – yeasts and bread improvers – to artisan and industrial bakeries in Bangladesh. Lesaffre distributes its products throughout the Bangladesh territory, using optimized logistics chain tracking and a very reactive network to satisfy our customers’ requests.
Our services
Lesaffre’s objective in Bangladesh is to help
bread-making professionals boost bread product sales.
News
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What are the best ways to store your ingredients?
Flour, yeast and butter may be your basic ingredients, but you also need other fresh products for your pastries, snacks and other concoctions: creams,...
29 July, 2021 -
Get organised for the month of Ramadan
Every year, the month of Ramadan represents a great trade opportunity for you. However, it can also be a source of stress because of all the intense a...
15 April, 2021
